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Eden Agar Agar Flakes, A Traditional Odorless, Tasteless Seaweed Gelatin Substitute, Kanten, Japanese, Vegan, 1 oz
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About the item
- Odorless, tasteless seaweed vegan gelatin..
- Agar Agar Flakes are the perfect all purpose gelatin..
- Use in making desserts such as puddings, custards, mousse, jello, preserves, jams and pie fillings..
- When using EDEN Agar Agar Flakes to make a firm gelatin for fruit salads or childrens finger gelatin, use 1 and 1/2 tablespoons of agar agar flakes per cup of water, tea or juice. If a softer jello like texture is desired, use 1 tablespoon of flakes per cup of water, tea or juice. If the juice is quite ic such as grape, orange or lemon, slightly more flakes will be needed to achieve a jello like texture..
- Product of Japan.
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