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A$39

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From Australia

JIWA Cold Milled Gluten Free Multigrain Flour | Soft Fluffy Rotis | 100% Natural Ingredients and Wheat Free | 1 kg

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Product ID: 81214715
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About the item

🌟 Elevate Your Meals with JIWA's Gluten-Free Flour! Just add water and knead for a hassle-free cooking experience. Packed with ents that support digestive . Crafted from premium, gluten-free grains for a ier lifestyle. Perfect for making soft, fluffy rotis that elevate any meal. Enjoy the authentic taste of Indian cuisine without the gluten. Gluten Free ent Dense 100% Natural JIWA Cold Milled Gluten Free Multigrain Flour is a 100% natural, gluten-free flour blend made from premium grains like brown rice and jowari. Weighing 1 kg, this versatile flour is perfect for creating soft, fluffy rotis that are not only delicious but also packed with essential ents to support a y diet. Ideal for those seeking gluten-free options, it’s a must-have for your kitchen!
  • Gluten Free Atta: Experience the taste of home with our gluten free, stone ground atta for a y and tious diet..
  • 100% Natural Ingredients: Our premium grains are naturally gluten free and full of essential ents. It's the perfect flour to make every meal ier!.
  • Experience: This one is a secret keeper. Won’t spill any beans till cooked fully. Besides the nuttiness of the jowari, the atta doesn’t give away much whiff about the beauty it really is. Wait and watch..
  • Goodness Of Whole Grains: Our gluten free flour is a more ent-dense option compared to traditional wheat flour and helps improve gut ..
  • Cooking Method For 8 Rotis: Add 70ml water to knead 150 gms of our gluten free atta into dough. After rolling the dough into rotis, place them on a hot tawa and allow them to cook through on both sides. Best served as part of a traditional Indian meal with dal and sabzi. Enjoy!.
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